Grapes Dryer |Grapes Drying Machine
Grape is a kind of fruit with very high nutritional value, which contains a lot of vitamins and trace elements that are beneficial to the human body. Raisins are the dried fruits of grapes. High-quality raisins do not crystallize, do not sour, and taste deliciously sweet. The water content in raisins is only 15%-25%, and the fructose content is as high as 60%. Raisins can be eaten directly or placed in a pastry as a garnish.
The traditional drying method is to uses sunlight, but this method will cause problems such as sour raisins, poor color, uneven drying, and easy release of sugar. So how do dry the grapes so that the grapes do not crystallize or sour during the drying process? First of all, make preparations before drying. The grasp dryer must have excellent heating and heat preservation performance and corresponding ventilation and dehumidification equipment. At the same time, the drying process also needs good sanitary conditions to ensure the quality of the product. Our air energy heat pump intelligent fruit dryer can precisely control the temperature and humidity required for drying to produce high-quality raisins. It also has small energy consumption and a high energy conversion rate.
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